Description
Gibberellic acid is a naturally occurring plant hormone belonging to the gibberellin group. It plays a crucial role in regulating various physiological processes in plants, including seed germination, stem elongation, flowering, and fruit development. Gibberellic acid is produced by fungi, bacteria, and higher plants.
In agriculture, gibberellic acid is widely used as a plant growth regulator to promote desirable traits in crops. It is applied to seeds, foliage, or soil to stimulate plant growth, increase fruit size, improve fruit set, and enhance crop yield. Gibberellic acid is particularly useful in breaking seed dormancy and promoting uniform germination, especially in crops such as grapes, tomatoes, and citrus fruits.
Additionally, gibberellic acid has applications in tissue culture and horticulture for propagating plants and controlling plant growth patterns. It is also utilized in research and experimentation to study plant physiology and development.